Tender udon noodles with spicy tuna, fresh vegetables, and sesame. Ready in 25 minutes.
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Tender udon noodles with spicy tuna, fresh vegetables, and sesame. Ready in 25 minutes.
Tender chicken thighs glazed in maple-soy chili, finished with sesame and scallions for a sweet-spicy weeknight.
Tender cookies studded with chocolate chips and chopped maraschino cherries for a sweet, colorful treat.
Chewy cookies blending nostalgic Rice Krispie crunch with soft, buttery dough and gooey marshmallows.
Chilled bow tie pasta with crisp veggies, feta and tangy red wine vinaigrette—ideal for picnics and lunches.
Crisp Brussels sprouts tossed with olive oil, garlic and smoked paprika, finished with lemon — ready in 25 minutes.
Crispy vegan kimchi pancake topped with tamari-glazed mushrooms and scallions, ready in 30 minutes.
Creamy goat and cream cheese balls rolled in chopped pistachios for a crunchy, elegant appetizer.
Seared ribeye and sautéed peppers on garlic-buttered bread, topped with melted provolone for a hearty, shareable bake.