Hearty Lunches

Tender white fish with Cajun spices paired with crisp, tangy slaw layered in warm tortillas.

Vibrant bowl with marinated tuna, avocado, crisp veggies, and fluffy rice topped with spice and freshness.

Grilled chicken and crisp romaine tossed with creamy dressing and Parmesan, topped with crunchy homemade croutons.

Tender tofu and fresh spring vegetables cooked in a flavorful, light Asian-inspired sauce.

Creamy blend of potatoes, leeks, and Irish cheddar with a rich, savory finish.

A creamy risotto featuring fresh spring peas and asparagus, enriched with Parmesan and a hint of lemon zest.

Grilled shrimp with lemon, garlic, and herbs for a vibrant, savory dish ready in minutes.

Juicy Cajun-spiced beef sausages with crisp lettuce, tomatoes, pickles, and creamy Creole remoulade on toasted baguettes.

Bell peppers filled with sautéed beef, onions, mushrooms, and melted provolone cheese for a satisfying low-carb meal.