High Protein Greek Yogurt Bowl (Printable)

Protein-packed Greek yogurt bowl with berries, banana, nuts and seeds - quick, nourishing breakfast or snack.

# What You'll Need:

→ Dairy

01 - 2 cups plain nonfat Greek yogurt

→ Fruit

02 - 1/2 cup mixed fresh berries (blueberries, strawberries, raspberries)
03 - 1/2 medium banana, sliced

→ Nuts & Seeds

04 - 2 tbsp sliced almonds
05 - 1 tbsp chia seeds
06 - 1 tbsp pumpkin seeds

→ Optional Additions

07 - 1 tbsp honey or maple syrup
08 - 1/2 tsp ground cinnamon
09 - 1 scoop vanilla whey or plant-based protein powder

# Directions:

01 - In a medium mixing bowl, combine the Greek yogurt with protein powder if using. Stir until fully incorporated and smooth.
02 - Divide the yogurt mixture evenly between two serving bowls.
03 - Top each bowl with mixed fresh berries, banana slices, sliced almonds, chia seeds, and pumpkin seeds.
04 - Drizzle with honey or maple syrup and sprinkle with ground cinnamon if desired.
05 - Serve immediately for the best texture and freshness.

# Expert Tips:

01 -
  • The protein content alone rivals a heavy gym shake, but it actually tastes like something you would choose to eat on a lazy Sunday.
  • Every single topping can be swapped based on what is sitting in your fridge, so it never gets boring even if you eat it five days straight.
02 -
  • Stirring protein powder too aggressively clumps it so fold slowly and patiently or sift it in with a fine mesh strainer.
  • Adding chia seeds and then letting the bowl sit for more than twenty minutes turns the yogurt into a thick pudding that some people love but others find unexpected.
03 -
  • Stir a tiny pinch of salt into the yogurt before adding toppings because it amplifies the sweetness of the fruit and honey without tasting salty at all.
  • Buy plain yogurt in the large tub instead of individual cups because it is cheaper and you can control the exact thickness of each serving.